El Salvador: New Refrigerated Distribution Center

The Ransa company with an investment of $3 million, has opened its first refrigerated distribution center.

Thursday, September 29, 2011

After six years of operation in the country, the company has ventured into the area of refrigerated logistics, said Emilio Fantozzi, general manager of Ransa.

"This new logistics management will allow the company to enter a high demand market and address the existing logistics services for perishable foods. It will also allow Ransa to expand into new business formats, creating the option for them to become an integrated solution for their customers", said Fantozzi to Elmundo.com.sv.

The center has a total area of 1,980 square meters.

More on this topic

Cold Chain for Vaccines

June 2012

A cold chain must ensure that vaccines, from the manufacturing process through to patient immunization, are maintained at the required temperatures.

From the 52nd edition of ACAIRE Journal by the Colombian
Association of Air and Refrigeration:

Vaccines are highly sensitive biological substances, whose condition and effectiveness become compromised over time and they are especially affected by exposure to heat (in some cases, at low temperatures), sunlight and fluorescent lights.

Panama: Construction of Refrigerated Logistics Center Underway

August 2010

Galores Cold Storage is investing $30 million in building a refrigerated storage facility in east Panama.

The facility will be located in the area of Las Mañanitas, near Tocumen International Airport, and will have capacity for 900 40 foot containers.

Pa-digital.com.pa reports that, "the new center aims to attract 60% of its customers locally and the remaining 40% from companies needing to distribute chilled merchandise via Panama to other parts of the world".

Distribution of Frozen Goods

June 2012

Guidelines have been released for the proper treatment of frozen products at all stages of the logistics chain.

From the publication "Recommendations for Logistics Frozen Products, Frozen and Ice Cream, AECOC"

Technical as well as sanitary controls for food and food products that typically require freezing temperatures for preservation and alteration must be extended to the operations of the entire supply chain so that from the origin to the final time of consumption the product keeps its inherent qualities.

How Do you Build a Refrigerated Warehouse?

August 2012

Refrigerated warehouses are an important part of the marketing process of fruit and vegetables. They demand careful planning in their design, construction, management and daily operations.

DESIGN AND CONSTRUCTION

Before building a refrigerated warehouse it is important to determine the requirements and environmental conditions of the site.

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